Recipe courtesy of tasteofhome.com
Party Pitas Recipe
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup mayonnaise --- or 1/4 cup cream cheese and 1/4 cup mascarpone (italian style cream cheese)
- 1/4 teaspoon garlic salt
- 4 whole pita breads --- or Sandwich Thins also work great!
- 1-1/2 cups fresh baby spinach -- or lettuce will also work
- 1 pound shaved fully cooked ham
- 1/2 pound thinly sliced Monterey Jack cheese
Directions
- Combine the cream cheese, mayonnaise, dill and garlic salt. Cut each pita in half horizontally; (if using sandwich thins, just split apart) spread 2 tablespoons cream cheese mixture on each cut surface.
- On four pita/ bread halves, layer the spinach, ham and cheese.
- Top with remaining halves. Cut each pita into four wedges; secure with toothpicks. Yield: 16 pieces.
NOTE: Add chopped scallions and Black Pepper to it and make it up well in advance so that the flavors can meld.
Total Time: 15 Min
Prep/Total Time: 15 min
Yield: 16 peices
Level: Easy
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