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Meat Temperature Chart
PORK   (Temp - Faherenheit)
Medium 150° - 160°
Well Done170° and above 
Poultry   (Temp - Faherenheit)
Chicken 165° - 175°     
Turkey165° - 175°      
Ground   (Temp - Faherenheit)
Beef, Pork 160° - 170°     
Chicken, Turkey165° - 175°      
BEEF    (Temp - Faherenheit)
Rare 120° - 125°
Medium Rare130° - 135°
Medium140° - 145°
Medium Well 150° - 155°
Well Done160° and above 
LAMB   (Temp - Faherenheit)
Rare 135°
Medium Rare140° - 150°
Medium160°
Well Done165° and above