Frito Corn Salad

Frito Corn Salad

Ingredients

3 (14 oz.) cans of corn, drained

1/4 of a red pepper, diced

1/4 green pepper, diced

1/4 red onion, diced

1-2 cups grated cheddar cheese

1 1/4 cup mayonnaise

1 10oz bag of chili flavored corn fritos

ground black pepper to taste

Directions

1. Combine corn, peppers,onion, cheese, and mayo in a bowl.

2. Place in refrigerator until ready to serve. (long it sets the better the flavors)

3. Just before serving mix in the fritos. Save about a handful to sprinkle on the top.

NOTE: Enjoy and eat it all because it’s not good as leftover. The fritos get too soggy.

Total Time: 10 Min

Prep: 10 min

Cook:

Yield: 15 servings

Level: Easy

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